Layers of smooth pumpkin and tangy cream cheese rest on a spicy gingersnap bottom. Awesome for fall gatherings and super simple to make in advance.
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Layers of smooth pumpkin and tangy cream cheese rest on a spicy gingersnap bottom. Awesome for fall gatherings and super simple to make in advance.
Super creamy and cheesy pasta with all the taco goodness. Done in 20 minutes—makes dinnertime easier.
Pumpkin bars that are soft but won't fall apart, full of cozy spices, and finished off with dreamy frosting. Forget dry cake – these have the best feel and taste for chilly days.
Classic pecan pie flavors show up in an easy-to-make cobbler. You'll get a gooey, nut-filled layer with golden flaky crust on top.
Toss chicken in your slow cooker, throw on plenty of garlic and brown sugar with a bit of paprika for warmth, and let it all mingle. Lovely for busy days.
Grab canned cinnamon rolls and throw 'em in your slow cooker. You'll get a rich, bread-pudding vibe that'll make breakfast extra special.
Golden brown cauliflower roasted whole, finished off with a cheesy zucchini sauce. Makes a fancy but easy veggie dish.
Tiny pumpkin muffins dunked in butter and tossed with cinnamon sugar for an old-school donut vibe. They’re great any time, especially in fall.
A cozy rice bowl packed with tender brown mushrooms and rice cooked just right. Mushrooms get crisped up first for extra yum.