Sweet Strawberry Cake Shake (Printable Version)

# What You'll Need:

01 - 1 1/2 cups regular strawberry ice cream (about 3 scoops).
02 - 1/2 cup pink strawberry milk.
03 - 1 cup diced pound cake.
04 - 1 cup strawberries, tops removed and diced.
05 - Optional: dollop of whipped cream on top.
06 - Optional: drizzle of strawberry sauce on top.
07 - Optional: colorful sprinkles for garnish.
08 - Optional: extra pound cake bits for sprinkling.

# Preparation Steps:

01 - Throw ice cream, milk, cake chunks and strawberries into your blender. Whizz everything together until smooth, taking about 2-3 minutes.
02 - Empty the mixture into a big glass or jar.
03 - Finish with whipped cream, sauce, sprinkles, cake bits or whatever extras you like.

# Additional Tips:

01 - You can add strawberry booze for an adult version.
02 - Try diet products to cut down on the calories.
03 - Drink right away for best taste.
04 - You can stick it in the freezer to enjoy later.

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