01 -
Lay parchment paper across a large baking sheet. Dump your cereal into a big mixing bowl, and put the confectioners' sugar inside a zip-top gallon bag.
02 -
Pop the white candy melts in the microwave, stirring every 30 seconds until smooth. You can also use a double boiler if that's your thing.
03 -
Pour melted chocolate over the cereal and mix until everything's covered. Transfer half this mixture to your sugar-filled bag and shake it around to coat.
04 -
Mix pretzels with the remaining cereal in your bowl. Spread this onto your lined sheet, add M&Ms and sprinkles, then scatter the sugar-coated cereal on top.
05 -
Let everything sit for about 20 minutes. When it's firm, break up any big chunks before you serve it.