Tangy Cranberry Feta Blend (Printable Version)

# What You'll Need:

01 - 3/4 cup crumbled feta.
02 - 1/4 cup softened cream cheese.
03 - 1/4 cup good quality olive oil.
04 - 1 garlic clove, peeled.
05 - Pinch of salt and black pepper.
06 - 2 tablespoons dairy or heavy cream (for thinning).
07 - 1/2 cup sweet cranberry preserve.
08 - 3 tablespoons roughly chopped pistachios.
09 - 1 teaspoon thyme leaves, fresh.

# Preparation Steps:

01 - Combine feta, cream cheese, oil, garlic, salt and pepper in your processor until creamy. Slowly mix in dairy if you want it thinner.
02 - Layer the whipped cheese blend onto your favorite serving dish.
03 - Scatter cranberry preserve, pistachios and thyme on top. Finish with a little more oil drizzled over.

# Additional Tips:

01 - Works with any cranberry sauce you've got.
02 - Pour milk bit by bit until you get the texture you want.
03 - Fix it early and just add toppings when guests arrive.

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