Shrimp Spinach Creamy Dish (Printable Version)
# What You'll Need:
01 -
2 tablespoons unsalted butter.
02 -
1/2 cup diced onion.
03 -
2 large garlic cloves, minced.
04 -
2 tablespoons regular flour.
05 -
2 cups low-sodium chicken broth.
06 -
1/2 cup light cream.
07 -
1 teaspoon mixed herbs.
08 -
1/4 to 1/2 teaspoon table salt.
09 -
1/4 teaspoon freshly ground pepper.
10 -
1/8 teaspoon chili flakes.
11 -
3/4 pound cleaned shrimp.
12 -
2 handfuls fresh spinach.
13 -
1/4 cup shredded parmesan cheese.
# Preparation Steps:
01 -
Heat butter and stir in onion with garlic until soft, about 3 minutes on medium heat.
02 -
Blend in flour and let it cook for 1-2 minutes to form a paste.
03 -
Add broth and light cream. Stir in spices and cook till it thickens slightly, around 3-4 minutes.
04 -
Toss in shrimp, add spinach and sprinkle parmesan. Let it bubble for 3-4 minutes till shrimp turns pink and spinach softens.
# Additional Tips:
01 -
Add more or less salt depending on your broth.
02 -
Regular milk works fine instead of light cream.