01 -
Moisten the rim of each serving glass with lime juice, then dip into black or red sugar until the edge is evenly coated. Set glass aside.
02 -
Add tequila, triple sec, lime juice, cranberry juice or pomegranate juice, and simple syrup to a cocktail shaker.
03 -
Add 1 to 2 drops of black food coloring or a pinch of activated charcoal to the shaker. Seal and shake to ensure complete color distribution.
04 -
Fill shaker with ice and shake vigorously for approximately 15 seconds.
05 -
Strain the cocktail mixture into the prepared glass filled with fresh ice cubes.
06 -
Garnish with a lime wedge, drape gummy worms over the edge, place candy eyeballs on top, or add a small piece of dry ice for a dramatic effect.
07 -
Serve immediately to guests and enjoy the festive ambiance.