01 -
First, grab all your ingredients and set them near your workspace.
02 -
Pour a little cooking oil into a frying pan, then heat it on medium-high.
03 -
Cut a line from the center of the bologna to its edge so it lies flat as it cooks.
04 -
Drop the bologna into the pan and cook until each side gets a nice browning.
05 -
Let the cheese soften on top of your bologna as the second side finishes cooking.
06 -
Evenly coat both pieces of bread with mustard.
07 -
Place the cheese-covered bologna between the slices of mustard-covered bread, and you’re good to go!