Tree Shaped Sweet Bread (Printable Version)

# What You'll Need:

01 - One tube of Pillsbury Grands! Cinnamon Rolls
02 - Frosting packet that comes with the rolls
03 - Holiday-themed sprinkles
04 - Cooking spray for greasing

# Preparation Steps:

01 - Warm your oven to 350°F and coat your baking tray with spray or put down some parchment
02 - Break the seal on the tube and pull apart the 5 individual rolls
03 - Stretch each roll out and fold back and forth in a zigzag to make a tree pattern, squeezing edges to hold
04 - Bake for 23-27 minutes till they turn golden, reshaping if they spread too much
05 - Cool them a bit, then drizzle the frosting and scatter sprinkles on top

# Additional Tips:

01 - Keep an eye on them while they bake to keep the tree shape looking good
02 - They taste way better when they're still warm
03 - You can make bigger or smaller trees depending on what brand you use