01 -
Warm your oven to 350°F and coat your baking tray with spray or put down some parchment
02 -
Break the seal on the tube and pull apart the 5 individual rolls
03 -
Stretch each roll out and fold back and forth in a zigzag to make a tree pattern, squeezing edges to hold
04 -
Bake for 23-27 minutes till they turn golden, reshaping if they spread too much
05 -
Cool them a bit, then drizzle the frosting and scatter sprinkles on top