Crispy Fried Eggplant (Printable Version)

# What You'll Need:

→ Main Ingredients

01 - 1 large eggplant, diced into 1-inch cubes after peeling
02 - 2 tablespoons of avocado oil

→ Seasonings

03 - 1 teaspoon of dried thyme
04 - 1 teaspoon of dried rosemary
05 - 1/2 teaspoon of garlic powder
06 - 1/4 teaspoon of kosher salt, plus extra if needed for salting
07 - 1/2 teaspoon of smoky paprika

# Preparation Steps:

01 - Sprinkle salt over the eggplant cubes for 15-30 minutes. Dry them off with paper towels.
02 - Mix the eggplant cubes in a big bowl with avocado oil and all the seasonings until everything’s coated well.
03 - Set the air fryer to 400°F and cook for 18 minutes. Give it a toss halfway so it browns evenly.

# Additional Tips:

01 - Enjoy right away while they’re crunchy and warm.

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