Crispy Blooming Onion (Printable Version)
# What You'll Need:
→ Onion Blossom
01 -
1 big sweet onion (like Vidalia)
02 -
1 tsp salt
03 -
1 tsp garlic powder
04 -
1 cup plain flour
05 -
1 tsp onion powder
06 -
1 tsp paprika
07 -
1/2 tsp ground black pepper
08 -
1 tbsp spicy hot sauce
09 -
1/2 cup buttermilk
10 -
2 eggs, large
11 -
Oil spray (olive preferred)
→ Dipping Sauce
12 -
1 tbsp melted unsalted butter
13 -
1/2 cup mayo
14 -
1/4 tsp garlic powder
15 -
1/4 cup ketchup
16 -
1/4 tsp onion powder
17 -
1 tbsp mirin or plain water
# Preparation Steps:
01 -
Make 8-12 cuts from the top down, stopping shy of the root. Gently spread layers to open.
02 -
Cover with flour mix, dip in egg blend, then do another round of flour coating.
03 -
Cook in the air fryer at 375°F for 12-15 mins, using oil spray while cooking.
04 -
Stir dipping sauce ingredients until creamy. Pair with onion once it’s cooled a bit.
# Additional Tips:
01 -
Use icy water to open petals wider
02 -
Ensure it’s fully dry before adding any coating