Tangy Ranch Honey Blend (Printable Format)
A smooth dip that mixes honey's sweetness with chili oil's kick and classic ranch taste, topped with fresh dill. Great for snacks, salads, or sandwiches.
# Needed Ingredients:
→ Creamy Base
01 -
Room temp sour cream (½ cup/115g)
02 -
Runny honey (⅓ cup/113g)
→ Seasonings
03 -
Spicy garlic chili oil (2 tablespoons)
04 -
Packet of ranch seasoning (2 tablespoons)
05 -
Chopped fresh dill (2 tablespoons)
06 -
Sprinkling of red pepper flakes (1 teaspoon)
# Preparation Steps:
01 -
Throw everything into a medium bowl and stir until smooth and combined
02 -
Pop it in an airtight container and stick it in the fridge for up to a week
# Supplementary Details:
01 -
Tastes great whether it's chilled or heated up
02 -
Make sure your sour cream isn't cold for easier mixing
03 -
Will stay fresh in your fridge for a week