Keto Philly Cheesesteak Rolls (Printable Version)
# What You'll Need:
→ Base
01 -
170 grams mozzarella cheese, shredded
02 -
57 grams cream cheese
03 -
1 large egg
04 -
75 grams almond flour or 30 grams coconut flour (for nut-free option)
05 -
2.5 millilitres baking powder
06 -
1.25 millilitres salt
# Preparation Steps:
01 -
Melt shredded mozzarella and cream cheese together in a microwave-safe bowl, heating in 30-second increments and stirring well after each interval until smooth.
02 -
Thoroughly mix in the large egg, then add almond flour (or coconut flour), baking powder, and salt, stirring until a cohesive dough forms.
03 -
Divide dough and shape into thin circles, arranging on parchment-lined baking tray.
04 -
Bake the dough circles at 200°C for 12 to 15 minutes, or until golden and firm.
05 -
Place desired filling onto baked dough circles, then roll tightly to form individual rolls.
# Additional Tips:
01 -
Almond flour can be substituted with coconut flour for a nut-free version; reduce quantity as coconut flour is more absorbent.