Ham Cheese Snacks (Printable Version)

# What You'll Need:

01 - Two cans of crescent roll dough.
02 - One pound of thinly sliced ham from the deli.
03 - Eight sticks of cheddar cheese.
04 - A quarter cup of melted butter.
05 - One teaspoon of Worcestershire sauce.
06 - Half a tablespoon of Dijon mustard.
07 - Half a tablespoon of minced onion, dried (or use onion powder).
08 - Half a tablespoon of poppy seeds.

# Preparation Steps:

01 - Set your oven to 350°F.
02 - Slice each dough sheet into four pieces to make a total of eight.
03 - Evenly spread the ham slices across all dough sections.
04 - Place a cheese stick on top of the ham.
05 - Roll the dough tightly, folding in the ends to seal.
06 - Line a baking sheet and arrange the rolled pieces on it.
07 - Whisk together the melted butter, Worcestershire, mustard, onion, and poppy seeds in a small bowl.
08 - Use a pastry brush to spread the glaze over the dough rolls.
09 - Pop them in the oven, baking for about 12 to 15 minutes, until golden brown.

# Additional Tips:

01 - Awesome option for kids' lunchboxes.
02 - Super quick to throw together.
03 - You can prepare it in advance.
04 - Freezes well for later.
05 - Swap in other cheeses for different flavors.
06 - Perfect finger food for parties.

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