Grinch Hot Chocolate (Printable Version)

# What You'll Need:

01 - 4 cups of whole or 2% milk.
02 - Heavy cream, 4 cups.
03 - One tablespoon of vanilla extract.
04 - 14 ounces of sweetened condensed milk.
05 - 16 ounces of white chocolate chips.
06 - A few drops of yellow food coloring.
07 - Green food coloring as needed.
08 - Optional: mini marshmallows.
09 - Optional: whipped cream for topping.
10 - Optional: colorful sprinkles.

# Preparation Steps:

01 - Pour in milk and cream. Gently stir in chocolate chips, condensed milk, and vanilla extract.
02 - Put the slow cooker on low. Cook for about 2-3 hours. Stir every 20-30 minutes to melt the chocolate.
03 - Gradually mix in green food coloring. Add a few drops of yellow to get a Grinch-like green. Adjust until it's just right.
04 - Keep warm for up to 3 hours. Add toppings if you'd like. Use milk to thin it out if it's too thick.

# Additional Tips:

01 - Avoid setting to high heat.
02 - Stovetop works too.
03 - Thin it by adding more milk.
04 - A hit at parties!
05 - Keep stirring while on warm.
06 - Awesome holiday treat.

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